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RASFFReference 2020.1048

chicken fillets - Salmonella Enteritidis

Official information organised for easier consultation. The source publication remains authoritative.

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RASFF

Identification and classification

Reference
2020.1048
Notification ID
423338
Classification
information notification for attention
Risk decision
serious
Product type
food
Notification basis
official control on the market
Status
ec_validated

RASFF

Product

Description
Chicken fillet
Distribution status
Description
distribution restricted to notifying country
Notification ID
220
Notification ID
1949926
Category
Description
poultry meat and poultry meat products
Notification ID
18430
Product descriptions
  1. Notification ID
    1953809
    temperature
    Description
    chilled
    Notification ID
    27370
relatedProducts
  1. Description
    chicken kebab - a raw meat product
    Distribution status
    Description
    distribution restricted to notifying country
    Notification ID
    220
    Hazards
    1. analyticalResult
      presence
      Hazard category
      Description
      pathogenic micro-organisms
      Notification ID
      1952474
      maxPermittedLvl
      absence /25g
      maxPermittedLvlQuantities
      absence
      maxPermittedLvlUnit
      /25g
      Name
      Salmonella Enteritidis - pathogenic micro-organisms
      samplingDate
      19-02-2020 00:00:00
      unit
      /25g
    2. analyticalResult
      presence
      Hazard category
      Description
      pathogenic micro-organisms
      Notification ID
      1952482
      maxPermittedLvl
      absence /25g
      maxPermittedLvlQuantities
      absence
      maxPermittedLvlUnit
      /25g
      Name
      Salmonella enteritidis - pathogenic micro-organisms
      samplingDate
      19-02-2020 00:00:00
      unit
      /25g
    Notification ID
    1952084
    Category
    Description
    poultry meat and poultry meat products
    Notification ID
    18430
    Product descriptions
    1. Notification ID
      1953793
      productAspect
      Chicken kebab was prepared form 430 kg of the questioned poultry meat (lot no 19022020-172/000) and 20 kg of the poultry meat lot no 18022020-172/000.
      temperature
      Description
      chilled
      Notification ID
      27370
      weight
      70.0
      weightUnit
      Description
      kg
      Notification ID
      18973
  2. Description
    chicken kebab - processing meat product
    Distribution status
    Description
    distribution to other member countries
    Notification ID
    219
    Notification ID
    1953813
    Measures
    1. Action taken
      Description
      informing authorities
      Notification ID
      18380
      Notification ID
      1954221
      takenBy
      Notification ID
      5028
      isoCode
      PL
      organizationName
      Poland
    Category
    Description
    poultry meat and poultry meat products
    Notification ID
    18430
    Product descriptions
    1. Notification ID
      1953817
      productAspect
      Chicken kebab lot no 200220D was prepered using: 560 kg ( 8 x 70 kg) raw chicken kebab (lot 192K70), 700 kg (2 x 350 kg) raw chicken kebab (lot 172K350) and 140 kg (2 x 70 kg) raw chicken kebab (lot lot no 172K70). Chicken kebab lot no 200220D was treated high temperature next was frozen.
      temperature
      Description
      frozen
      Notification ID
      27369

RASFF

Risk and analytical results

Notification ID
35428

RASFF

Hazards

  1. analyticalResult
    presence
    Hazard category
    Description
    pathogenic micro-organisms
    Notification ID
    1949945
    maxPermittedLvl
    absence /25g
    maxPermittedLvlQuantities
    absence
    maxPermittedLvlUnit
    /25g
    Name
    Salmonella Enteritidis - pathogenic micro-organisms
    samplingDate
    19-02-2020 00:00:00
    unit
    /25g

RASFF

Origin, notification and distribution

Origin
Poland
Notifying country or territory
Poland
Published distribution
Poland, Sweden
Affected territories
Poland · Sweden

RASFF

Published territorial roles

  1. Roles
    1. Role
      NOTIFYING
      notificationId
      423338
    2. Role
      NOTIFYING
      notificationId
      423338
    3. Role
      ORIGIN
      notificationId
      423338
    4. Role
      NOTIFYING
      notificationId
      423338
    5. Role
      DISTRIBUTION
      notificationId
      423338
    6. Role
      NOTIFYING
      notificationId
      423338
    7. Role
      OPERATOR
      notificationId
      423338
    Organisation
    code
    PL
    countryNetworkOrganizationId
    5028
    Description
    Poland
    Notification ID
    31
  2. Roles
    1. Role
      FOR_ATTENTION
      notificationId
      423338
    2. Role
      DISTRIBUTION
      notificationId
      423338
    3. Role
      OPERATOR
      notificationId
      423338
    Organisation
    code
    SE
    countryNetworkOrganizationId
    5031
    Description
    Sweden
    Notification ID
    62

RASFF

5028
  1. countryNetworkOrganizationId
    5028
    Notification ID
    32
5031
  1. countryNetworkOrganizationId
    5031
    Notification ID
    37
    link
    http://www.livsmedelsverket.se/om-oss/press/aterkallanden/

Provenance and context

NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.