RASFFReference 2026.2824
Pathogenic microorganisms in pet food from the Czech Republic
Official information organised for easier consultation. The source publication remains authoritative.
RASFF
Identification and classification
- Reference
- 2026.2824
- Notification ID
- 834982
- Classification
- alert notification
- Risk decision
- serious
- Product type
- feed
- Notification basis
- consumer complaint
- Status
- ec_validated
RASFF
Product
- Description
- pet food
- Distribution status
- Description
- distribution restricted to notifying country
- Notification ID
- 220
- Notification ID
- 30525204
- Category
- Description
- pet food
- Notification ID
- 18429
- Product descriptions
- Notification ID
- 30525237
- temperature
- Description
- frozen
- Notification ID
- 27369
- weight
- 1.0
- weightUnit
- Description
- kg
- Notification ID
- 18973
RASFF
Risk and analytical results
- hazardObserved
- The examined sample showed the presence of multiple necrotic foci, which are massively infiltrated by cocci-like microorganisms. The presence of necrotic material in combination with a high bacterial load indicates significant pathological changes in the analyzed sample.
- Notification ID
- 133112
RASFF
Hazards
- analyticalResult
- presence
- Hazard category
- Description
- pathogenic micro-organisms
- Notification ID
- 30525375
- maxPermittedLvl
- absence /25g
- maxPermittedLvlQuantities
- absence
- maxPermittedLvlUnit
- /25g
- Name
- Salmonella spp. - pathogenic micro-organisms
- samplingDate
- 19-02-2026 00:00:00
- unit
- /25g
- analyticalResult
- presence
- Hazard category
- Description
- pathogenic micro-organisms
- Notification ID
- 30525535
- maxPermittedLvl
- absence /25g
- maxPermittedLvlQuantities
- absence
- maxPermittedLvlUnit
- /25g
- Name
- Listeria monocytogenes - pathogenic micro-organisms
- samplingDate
- 19-02-2026 00:00:00
- unit
- /25g
- analyticalResult
- presence
- Hazard category
- Description
- pathogenic micro-organisms
- Notification ID
- 30525553
- maxPermittedLvl
- absence /25g
- maxPermittedLvlQuantities
- absence
- maxPermittedLvlUnit
- /25g
- Name
- Listeria spp - pathogenic micro-organisms
- samplingDate
- 19-02-2026 00:00:00
- unit
- /25g
- Hazard category
- Description
- pathogenic micro-organisms
- Notification ID
- 30525590
- Name
- Escherichia coli - high count - pathogenic micro-organisms
- samplingDate
- 19-02-2026 00:00:00
RASFF
Measures
- Action taken
- Description
- prohibition to use
- Notification ID
- 18952
- Notification ID
- 30525898
- takenBy
- Notification ID
- 5033
- isoCode
- SK
- organizationName
- Slovakia
RASFF
Origin, notification and distribution
- Origin
- Czechia
- Notifying country or territory
- Slovakia
- Published distribution
- Slovakia
- Affected territories
- Slovakia
RASFF
Published territorial roles
- Roles
- Role
- FOR_FOLLOW_UP
- notificationId
- 834982
- Role
- FOR_ATTENTION
- notificationId
- 837906
- Role
- ORIGIN
- notificationId
- 834982
- Role
- OPERATOR
- notificationId
- 834982
- Organisation
- code
- CZ
- countryNetworkOrganizationId
- 5006
- Description
- Czechia
- Notification ID
- 37
- Roles
- Role
- NOTIFYING
- notificationId
- 834982
- Role
- NOTIFYING
- notificationId
- 834982
- Role
- DISTRIBUTION
- notificationId
- 834982
- Role
- NOTIFYING
- notificationId
- 834982
- Role
- OPERATOR
- notificationId
- 834982
- Organisation
- code
- SK
- countryNetworkOrganizationId
- 5033
- Description
- Slovakia
- Notification ID
- 54
RASFF
Follow-ups
- fupDate
- 16-04-2026 11:30:26
- fupId
- 837906
- fupNumber
- 1
- fupType
- Description
- accompanying documents
- Notification ID
- 27662
- networkOrganizationId
- 54
- organizationCode
- SK
- organizationDescription
- Slovakia
- fupDate
- 20-04-2026 15:00:20
- fupId
- 838732
- fupNumber
- 2
- fupType
- Description
- outcome of investigations
- Notification ID
- 27674
- networkOrganizationId
- 37
- organizationCode
- CZ
- organizationDescription
- Czechia
RASFF
Public links
- 5006
- countryNetworkOrganizationId
- 5006
- Notification ID
- 9
Provenance and context
NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.