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RASFFReference 2025.0594

Detection of S. enteritidis on chicken neck skin

Official information organised for easier consultation. The source publication remains authoritative.

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RASFF

Identification and classification

Reference
2025.0594
Notification ID
740552
Classification
alert notification
Risk decision
serious
Product type
food
Notification basis
official control on the market
Status
ec_validated

RASFF

Product

Description
Whole and cut chicken
Distribution status
Description
distribution to other member countries
Notification ID
219
Notification ID
27070436
Category
Description
poultry meat and poultry meat products
Notification ID
18430
Product descriptions
  1. Notification ID
    27070491
    temperature
    Description
    chilled
    Notification ID
    27370

RASFF

Risk and analytical results

Notification ID
113921

RASFF

Hazards

  1. analyticalResult
    detected
    Hazard category
    Description
    pathogenic micro-organisms
    Notification ID
    27070575
    maxPermittedLvl
    no detected null
    maxPermittedLvlQuantities
    no detected
    Name
    Salmonella Enteritidis - pathogenic micro-organisms
    samplingDate
    14-01-2025 00:00:00

RASFF

Measures

  1. Action taken
    Description
    withdrawal from the market
    Notification ID
    18837
    Notification ID
    27070513
    takenBy
    Notification ID
    5013
    isoCode
    FR
    organizationName
    France

RASFF

Origin, notification and distribution

Origin
France
Notifying country or territory
France
Published distribution
Luxembourg
Affected territories
Luxembourg

RASFF

Published territorial roles

  1. Roles
    1. Role
      NOTIFYING
      notificationId
      740552
    2. Role
      NOTIFYING
      notificationId
      740552
    3. Role
      ORIGIN
      notificationId
      740552
    4. Role
      NOTIFYING
      notificationId
      740552
    5. Role
      OPERATOR
      notificationId
      740552
    Organisation
    code
    FR
    countryNetworkOrganizationId
    5013
    Description
    France
    Notification ID
    14
  2. Roles
    1. Role
      FOR_FOLLOW_UP
      notificationId
      740552
    Organisation
    code
    DE
    countryNetworkOrganizationId
    5007
    Description
    Germany
    Notification ID
    3
  3. Roles
    1. Role
      FOR_FOLLOW_UP
      notificationId
      740552
    2. Role
      DISTRIBUTION
      notificationId
      741130
    Organisation
    code
    LU
    countryNetworkOrganizationId
    5023
    Description
    Luxembourg
    Notification ID
    18

RASFF

Follow-ups

  1. fupDate
    29-01-2025 11:54:30
    fupId
    741130
    fupNumber
    1
    fupType
    Description
    corrigendum
    Notification ID
    27663
    networkOrganizationId
    14
    organizationCode
    FR
    organizationDescription
    France
  2. fupDate
    29-01-2025 18:10:28
    fupId
    741401
    fupNumber
    2
    networkOrganizationId
    18
    organizationCode
    LU
    organizationDescription
    Luxembourg
  3. fupDate
    30-01-2025 13:59:40
    fupId
    741541
    fupNumber
    3
    fupType
    Description
    corrigendum
    Notification ID
    27663
    networkOrganizationId
    14
    organizationCode
    FR
    organizationDescription
    France

RASFF

5007
  1. countryNetworkOrganizationId
    5007
    Notification ID
    16
    link
    http://www.lebensmittelwarnung.de
5013
  1. countryNetworkOrganizationId
    5013
    Notification ID
    14
  2. countryNetworkOrganizationId
    5013
    Notification ID
    15
    link
    http://www.economie.gouv.fr/dgccrf/Securite/Alertes/Avis-rappels-de-produits
5023
  1. countryNetworkOrganizationId
    5023
    Notification ID
    26
    link
    http://www.securite-alimentaire.public.lu/
  2. countryNetworkOrganizationId
    5023
    Notification ID
    27
    link
    lu-alert.lu

Provenance and context

NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.