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RASFFReference 2024.8046

E. Coli STEC in lamb meat from Ireland

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RASFF

Identification and classification

Reference
2024.8046
Notification ID
722134
Classification
information notification for follow-up
Risk decision
potentially serious
Product type
food
Notification basis
official control on the market
Status
ec_validated

RASFF

Product

Description
Lamb legs
Distribution status
Description
no distribution from notifying country
Notification ID
222
Notification ID
26248302
Category
Description
meat and meat products (other than poultry)
Notification ID
18453
Product descriptions
  1. Notification ID
    26248313
    temperature
    Description
    chilled
    Notification ID
    27370
    weight
    14.0
    weightUnit
    Description
    kg
    Notification ID
    18973

RASFF

Risk and analytical results

Notification ID
110180

RASFF

Hazards

  1. analyticalResult
    presence
    Hazard category
    Description
    pathogenic micro-organisms
    Notification ID
    26248727
    Name
    Escherichia coli shigatoxin-producing - pathogenic micro-organisms
    samplingDate
    22-10-2024 00:00:00
    unit
    /25g

RASFF

Measures

  1. Action taken
    Description
    detained by operator
    Notification ID
    18822
    Notification ID
    26249796
    takenBy
    Notification ID
    5020
    isoCode
    IT
    organizationName
    Italy
  2. Action taken
    Description
    Destruction
    Notification ID
    18700
    Notification ID
    26506679
    takenBy
    Notification ID
    5020
    isoCode
    IT
    organizationName
    Italy

RASFF

Origin, notification and distribution

Origin
Ireland
Notifying country or territory
Italy
Published distribution
no distribution from notifying country

RASFF

Published territorial roles

  1. Roles
    1. Role
      FOR_FOLLOW_UP
      notificationId
      722134
    2. Role
      FOR_ATTENTION
      notificationId
      724631
    3. Role
      FOR_ATTENTION
      notificationId
      726994
    4. Role
      ORIGIN
      notificationId
      722134
    5. Role
      OPERATOR
      notificationId
      722134
    Organisation
    code
    IE
    countryNetworkOrganizationId
    5018
    Description
    Ireland
    Notification ID
    57
  2. Roles
    1. Role
      NOTIFYING
      notificationId
      722134
    2. Role
      NOTIFYING
      notificationId
      722134
    3. Role
      OPERATOR
      notificationId
      722134
    Organisation
    code
    IT
    countryNetworkOrganizationId
    5020
    Description
    Italy
    Notification ID
    9

RASFF

Follow-ups

  1. fupDate
    30-10-2024 17:52:56
    fupId
    722270
    fupNumber
    1
    fupType
    Description
    corrigendum
    Notification ID
    27663
    networkOrganizationId
    1
    organizationCode
    EU
    organizationDescription
    European Commission
  2. fupDate
    31-10-2024 15:19:41
    fupId
    722530
    fupNumber
    2
    fupType
    Description
    outcome of investigations and measures taken
    Notification ID
    27659
    networkOrganizationId
    57
    organizationCode
    IE
    organizationDescription
    Ireland
  3. fupDate
    12-11-2024 07:32:18
    fupId
    724631
    fupNumber
    3
    networkOrganizationId
    150
    organizationCode
    IT
    organizationDescription
    UVAC ABRUZZO E MOLISE
  4. fupDate
    22-11-2024 07:59:20
    fupId
    726994
    fupNumber
    4
    fupType
    Description
    additional information
    Notification ID
    27658
    networkOrganizationId
    150
    organizationCode
    IT
    organizationDescription
    UVAC ABRUZZO E MOLISE

RASFF

5018
  1. countryNetworkOrganizationId
    5018
    Notification ID
    23
    link
    http://www.fsai.ie/news_centre/food_alerts.html
  2. countryNetworkOrganizationId
    5018
    Notification ID
    24
    link
    http://www.fsai.ie/news_centre/allergen_alerts.html
5020
  1. countryNetworkOrganizationId
    5020
    Notification ID
    25

Provenance and context

NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.