RASFFReference 2024.7597
Pieces of glass in sliced jalapeno jar from Germany
Official information organised for easier consultation. The source publication remains authoritative.
RASFF
Identification and classification
- Reference
- 2024.7597
- Notification ID
- 718558
- Classification
- alert notification
- Risk decision
- serious
- Product type
- food
- Notification basis
- consumer complaint
- Status
- ec_validated
RASFF
Product
- Description
- Jalapeno slices
- Distribution status
- Description
- distribution to other member countries
- Notification ID
- 219
- Notification ID
- 26034155
- Category
- Description
- other food product / mixed
- Notification ID
- 18428
- Product descriptions
- Notification ID
- 26034575
- productAspect
- Glass jar with black metal lid. Gross weight 270g, net weight 135g. Delivery document says, that the volume of one jar is 314 ml.
- temperature
- Description
- ambient
- Notification ID
- 27368
- weight
- 270.0
- weightUnit
- Description
- g
- Notification ID
- 18974
RASFF
Risk and analytical results
- hazardObserved
- Finnish marketer has received at least four consumer complaints about pieces of glass in the jar.
- Notification ID
- 109422
RASFF
Measures
- Action taken
- Description
- public warning - press release
- Notification ID
- 18838
- Notification ID
- 26037328
- takenBy
- Notification ID
- 5012
- isoCode
- FI
- organizationName
- Finland
- Action taken
- Description
- detained by operator
- Notification ID
- 18822
- Notification ID
- 26065891
- takenBy
- Notification ID
- 5007
- isoCode
- DE
- organizationName
- Germany
RASFF
Origin, notification and distribution
- Origin
- Germany
- Notifying country or territory
- Finland
- Published distribution
- Estonia, Finland
- Affected territories
- Estonia · Finland
RASFF
Published territorial roles
- Roles
- Role
- FOR_FOLLOW_UP
- notificationId
- 718558
- Role
- DISTRIBUTION
- notificationId
- 718558
- Organisation
- code
- EE
- countryNetworkOrganizationId
- 5009
- Description
- Estonia
- Notification ID
- 58
- Roles
- Role
- NOTIFYING
- notificationId
- 718558
- Role
- NOTIFYING
- notificationId
- 719053
- Role
- FOR_FOLLOW_UP
- notificationId
- 719053
- Role
- NOTIFYING
- notificationId
- 719594
- Role
- FOR_ATTENTION
- notificationId
- 719594
- Role
- NOTIFYING
- notificationId
- 718558
- Role
- DISTRIBUTION
- notificationId
- 718558
- Role
- NOTIFYING
- notificationId
- 718558
- Role
- OPERATOR
- notificationId
- 718558
- Organisation
- code
- FI
- countryNetworkOrganizationId
- 5012
- Description
- Finland
- Notification ID
- 21
- Roles
- Role
- FOR_FOLLOW_UP
- notificationId
- 718558
- Role
- ORIGIN
- notificationId
- 718558
- Role
- OPERATOR
- notificationId
- 718558
- Organisation
- code
- DE
- countryNetworkOrganizationId
- 5007
- Description
- Germany
- Notification ID
- 3
RASFF
Follow-ups
- fupDate
- 16-10-2024 15:52:43
- fupId
- 718579
- fupNumber
- 1
- fupType
- Description
- corrigendum
- Notification ID
- 27663
- networkOrganizationId
- 21
- organizationCode
- FI
- organizationDescription
- Finland
- fupDate
- 17-10-2024 17:37:40
- fupId
- 719053
- fupNumber
- 2
- fupType
- Description
- outcome of investigations and measures taken
- Notification ID
- 27659
- networkOrganizationId
- 76
- organizationCode
- DE
- organizationDescription
- Bayern
- fupDate
- 21-10-2024 11:40:55
- fupId
- 719594
- fupNumber
- 3
- fupType
- Description
- outcome of investigations and measures taken
- Notification ID
- 27659
- networkOrganizationId
- 58
- organizationCode
- EE
- organizationDescription
- Estonia
RASFF
Public links
- 5007
- countryNetworkOrganizationId
- 5007
- Notification ID
- 16
- link
- http://www.lebensmittelwarnung.de
- 5009
- countryNetworkOrganizationId
- 5009
- Notification ID
- 11
- 5012
- countryNetworkOrganizationId
- 5012
- Notification ID
- 12
- countryNetworkOrganizationId
- 5012
- Notification ID
- 13
Provenance and context
NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.