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RASFFReference 2023.7447

Excessive iodine content in dried seaweed from Italy

Official information organised for easier consultation. The source publication remains authoritative.

RASFF

Identification and classification

Reference
2023.7447
Notification ID
641936
Classification
alert notification
Risk decision
serious
Product type
food
Notification basis
official control on the market
Status
ec_validated

RASFF

Product

Description
dried seaweed
Distribution status
Description
product traded online
Notification ID
228
Notification ID
22194931
Category
Description
other food product / mixed
Notification ID
18428
Product descriptions
  1. Notification ID
    22194945
    productAspect
    getrocknete Algen ///unofficial translation: dried seaweed
    temperature
    Description
    ambient
    Notification ID
    27368
    weight
    40.0
    weightUnit
    Description
    g
    Notification ID
    18974

RASFF

Risk and analytical results

Notification ID
93039

RASFF

Hazards

  1. Hazard category
    Description
    composition
    Notification ID
    22194953
    Name
    iodine - high content - composition
    samplingDate
    11-09-2023 00:00:00

RASFF

Measures

  1. Action taken
    Description
    informing authorities
    Notification ID
    18380
    Notification ID
    22194990
    takenBy
    Notification ID
    5007
    isoCode
    DE
    organizationName
    Germany
  2. Action taken
    Description
    withdrawal from recipient(s)
    Notification ID
    18844
    Notification ID
    22442413
    takenBy
    Notification ID
    5020
    isoCode
    IT
    organizationName
    Italy

RASFF

Origin, notification and distribution

Origin
Italy
Notifying country or territory
Germany
Published distribution
Italy
Affected territories
Italy

RASFF

Published territorial roles

  1. Roles
    1. Role
      NOTIFYING
      notificationId
      641936
    Organisation
    code
    DE
    countryNetworkOrganizationId
    5007
    Description
    Germany
    Notification ID
    3
  2. Roles
    1. Role
      FOR_FOLLOW_UP
      notificationId
      641936
    2. Role
      FOR_FOLLOW_UP
      notificationId
      647727
    3. Role
      ORIGIN
      notificationId
      641936
    4. Role
      DISTRIBUTION
      notificationId
      644977
    5. Role
      OPERATOR
      notificationId
      647727
    6. Role
      OPERATOR
      notificationId
      641936
    Organisation
    code
    IT
    countryNetworkOrganizationId
    5020
    Description
    Italy
    Notification ID
    9

RASFF

Follow-ups

  1. fupDate
    16-11-2023 09:15:30
    fupId
    644977
    fupNumber
    1
    fupType
    Description
    outcome of investigations
    Notification ID
    27674
    networkOrganizationId
    103
    organizationCode
    IT
    organizationDescription
    Lazio Uff. Controllo Alim. e Bev.
  2. fupDate
    17-11-2023 14:09:17
    fupId
    645585
    fupNumber
    2
    fupType
    Description
    additional information
    Notification ID
    27658
    networkOrganizationId
    103
    organizationCode
    IT
    organizationDescription
    Lazio Uff. Controllo Alim. e Bev.
  3. fupDate
    21-11-2023 08:46:18
    fupId
    646103
    fupNumber
    3
    fupType
    Description
    outcome of investigations
    Notification ID
    27674
    networkOrganizationId
    103
    organizationCode
    IT
    organizationDescription
    Lazio Uff. Controllo Alim. e Bev.
  4. fupDate
    27-11-2023 15:05:57
    fupId
    647727
    fupNumber
    4
    fupType
    Description
    outcome of investigations
    Notification ID
    27674
    networkOrganizationId
    13501
    organizationCode
    ES
    organizationDescription
    FOOD AESAN

RASFF

5007
  1. countryNetworkOrganizationId
    5007
    Notification ID
    16
    link
    http://www.lebensmittelwarnung.de
5020
  1. countryNetworkOrganizationId
    5020
    Notification ID
    25

Provenance and context

NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.