Skip to content
Official alerts and notifications portal
Menu
RASFFReference 2020.1385

Elevated aflatoxins in seasoning mix

Official information organised for easier consultation. The source publication remains authoritative.

Open official publication ↗

RASFF

Identification and classification

Reference
2020.1385
Notification ID
425829
Classification
information notification for attention
Risk decision
serious
Product type
food
Notification basis
border control - consignment released
Status
ec_validated

RASFF

Product

Description
Recipe and Seasoning Mix
Distribution status
Description
distribution restricted to notifying country
Notification ID
220
Notification ID
2110904
Category
Description
herbs and spices
Notification ID
18450
Product descriptions
  1. Notification ID
    2110908
    labelling
    Meat in Yoghurt Sauce
    temperature
    Description
    ambient
    Notification ID
    27368
    weight
    50.0
    weightUnit
    Description
    g
    Notification ID
    18974

RASFF

Risk and analytical results

Notification ID
36102

RASFF

Hazards

  1. analyticalResult
    14.6 ± 2.3
    Hazard category
    Description
    mycotoxins
    Notification ID
    2111124
    maxPermittedLvl
    5 µg/kg - ppb
    maxPermittedLvlQuantities
    5
    maxPermittedLvlUnit
    µg/kg - ppb
    Name
    Aflatoxin B1 - mycotoxins
    samplingDate
    25-02-2020 00:00:00
    unit
    µg/kg - ppb
  2. analyticalResult
    15.1 ± 2.3
    Hazard category
    Description
    mycotoxins
    Notification ID
    2111130
    maxPermittedLvl
    10 µg/kg - ppb
    maxPermittedLvlQuantities
    10
    maxPermittedLvlUnit
    µg/kg - ppb
    Name
    aflatoxin total - mycotoxins
    samplingDate
    25-02-2020 00:00:00
    unit
    µg/kg - ppb

RASFF

Measures

  1. Action taken
    Description
    official detention
    Notification ID
    18839
    Notification ID
    2111137
    takenBy
    Notification ID
    5018
    isoCode
    IE
    organizationName
    Ireland
  2. Action taken
    Description
    Destruction
    Notification ID
    18700
    Notification ID
    2111138
    takenBy
    Notification ID
    5018
    isoCode
    IE
    organizationName
    Ireland

RASFF

Origin, notification and distribution

Origin
Pakistan
Notifying country or territory
Ireland
Published distribution
distribution restricted to notifying country

RASFF

Published territorial roles

  1. Roles
    1. Role
      FOR_ATTENTION
      notificationId
      425853
    Organisation
    code
    INFO
    countryNetworkOrganizationId
    5680
    Description
    INFOSAN
    Notification ID
    10340
  2. Roles
    1. Role
      NOTIFYING
      notificationId
      425829
    2. Role
      NOTIFYING
      notificationId
      425829
    3. Role
      OPERATOR
      notificationId
      425829
    Organisation
    code
    IE
    countryNetworkOrganizationId
    5018
    Description
    Ireland
    Notification ID
    57
  3. Roles
    1. Role
      ORIGIN
      notificationId
      425829
    2. Role
      OPERATOR
      notificationId
      425829
    Organisation
    code
    PK
    countryNetworkOrganizationId
    5174
    Description
    Pakistan
    Notification ID
    10169

RASFF

Follow-ups

  1. fupDate
    25-03-2020 16:59:34
    fupId
    425853
    fupNumber
    1
    networkOrganizationId
    1
    organizationCode
    EU
    organizationDescription
    European Commission
  2. fupDate
    21-08-2020 10:06:48
    fupId
    438914
    fupNumber
    2
    fupType
    Description
    outcome of investigations
    Notification ID
    27674
    networkOrganizationId
    57
    organizationCode
    IE
    organizationDescription
    Ireland

RASFF

5018
  1. countryNetworkOrganizationId
    5018
    Notification ID
    23
    link
    http://www.fsai.ie/news_centre/food_alerts.html
  2. countryNetworkOrganizationId
    5018
    Notification ID
    24
    link
    http://www.fsai.ie/news_centre/allergen_alerts.html

Provenance and context

NagameAlert organises public RASFF data while preserving official values and keeping notification classification separate from the risk decision. The official record remains authoritative and should be checked for follow-ups and current status.